Chocolate Pudding with Chocolate Crumble

This is my favorite dessert since it is very quick and easy to make. All we do is gather some ingredients and mix them together. I discovered this one at 1 in the morning when I was craving something sweet and chocolaty so bad.

1. So first, we mix all the dry ingredients like cocoa powder, caster sugar, starch, and a little bit of salt.
2. Now start stirring in the milk gradually. Stir in the butter and make sure there are no lumps.
3. Put in the vanilla extract for some fragrance and a very distinct flavor.
4. Now to prevent the foam from forming on the top, press a plastic cover directly over it.
5. Now put in a container and let it chill for about 2 hours
6. In order to make chocolate crumble, mix butter, sugar, cocoa powder, salt, and eggs together.
7. Put this one on a baking tray and bake for 20 minutes.

And, it’s that simple! Garnish with some almonds and yum- it’s all ready to eat.